Ol' Gringo's Green Sauce is Made with Hatch Chile Ingredients

By: Jana Pijak - Mar 12, 2016
References: hatch-green-chile
Ol' Gringo's green salsa dip is made from a blend of hatch chile, garlic and salt ingredients. The brand's 'Green Sauce' is a savory companion to tortilla chips or pita slices and is a gourmet alternative to traditional, store-bought salsas.

This green salsa features hatch chiles that are imported from Mexico and can be used to spice up nacho, quesadilla and enchilada recipes in addition to being used as a zesty dip. Available for a limited time each year, hatch chiles are a seasonal spice that is freshest during the period between July and October months.

In addition to being an extremely popular ingredient in Mexico, this spice is gaining immense popularity in the US and Canada and is being embraced by both major and independent snack brands and quick service restaurant chains.