This Holiday Treat is Made from Chocolate, Caramel and Nut Butter

By: Katherine Pendrill - Dec 1, 2015
References: food52 & food52
The 'Food52' blog recently put together a recipe for making tasty caramel bark. Chocolate bark is a holiday staple because it is simple to make and easy to share with friends and family. This festive recipe provides a tasty way to elevate traditional chocolate bark.

The recipe involves adding caramel and nut butter to chocolate bark. To do so, spread melted chocolate onto a parchment-lined baking sheet until it is about a quarter of an inch thick. Then add the peanut butter caramel mixture by drizzling it over the chocolate. While the recipe calls for peanut butter you can substitute this ingredient for any nut butter of your choosing. The end result is a batch of delicious caramel bark that has a distinctly nutty taste.

The recipe provides the perfect solution for putting together last-minute holiday treats.