Thew New Bourbon Bacon Sandwiches are Infused with Barrel-Aged Whiskey

By: Katherine Pendrill - Apr 28, 2016
References: arbys & brandeating
Arby's recently made a few boozy additions to its menu with the launch of the new Bourbon Bacon Sandwiches. In recent years, restaurants such as Carl's Jr. Red Robin and the Hard Rock Cafe have begun experimenting with adding alcohol to different dishes. The latest additions to the Arby's menu put an alcoholic twist on the chain's classic meat sandwiches in the form of whiskey-infused toppings.

The new Bourbon Bacon Sandwiches consist of hearty meat sandwiches made with brown sugar bacon and a Dijon mustard infused with barrel-aged Kentucky bourbon. The only difference between the three sandwiches is the meat that accompanies the bacon, with options including smoked brisket, roasted turkey and thin-sliced Angus steak. To round out the meaty ingredients, each sandwich is finished with smoked cheddar cheese, crispy onion strings and a star-cut bun.