A multi-talented creative, 20-something freelance designer and former Trend Hunter intern with an insatiably appetite for all things cool. Currently I am working for Oliver & Bonacini Restaurants as a Marketing & Communications Assistant. Yes, I get to read menus all day long. The hour before lunch is the only thing I can really complain about.
I love all-things fashion, food, design and creative marketing, so if you want to chat about the latest fall collections or innovative advertising campaigns, hit me up!
What is unique that's not in your bio?
I love to bake, craft and plan weddings (yes imaginary ones...)
What's your favorite accomplishment?
Honestly? Getting this internship because it is totally outside of my comfort zone
How do you define cool?
To me cool is something that catches your attention and is disrupting everyday expectations like... a mug that stirs itself (who knew!).
What is your secret to uncovering trends?
Constant constant surfing of the world wide web. There is just so much out there and you have to always be on the look out!
What do you enjoy most about Trend Hunter?
I love the variety of content and the opportunity to contribute, but also just browsing other members' cool finds.
What is your favorite trend?
Anything involving food (mmm food).
What are your tips for writing a juicy post?
Ha someone let me know cause I need all the advice I can get!
How do you reset to be creative?
I go back to my roots as an artist, turn on some music and start drawing or painting. I'm currently working more on digital projects, but something more peaceful just getting ink and paper out.
What inspires or excites you?
Speakers. I love going to innovative conferences or seeing exciting keynote speakers because you just always come back with something new in mind.
Predict something awesome for 2020?
Teleportation would be awesome... but I think that might be a few more years ahead.