English Chef Charlie Bigham, purveyor of ready-to-took high quality meals, has recently announced a limited edition $513 swish pie meal.
The meal is comprised of British lobster, diver-caught scallops, Balik smoked salmon and oysters served in Dom Perignon wine sauce with white truffle, mashed potatoes and a crunchy 24-karat gold leaf crumb. This extravagant meal is served in 24-karat gold leaf tray with a spoon of beluga caviar as an amuse-bouche.
This luxury TV dinner boasts a personal delivery with a guard hand-cuffed to the priceless tray until it is delivered. Only available in England, this expensive and delicious looking Swish Pie is a great way to celebrate a very special occasion, especially if you're a seafood lover or always wanted to try fancy caviar and eat off a gold tray.
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