XOMA Superfoods' newest creation are Mindful Mushroom coffee pods that feature a combination of chaga, cordyceps and lion's mane mushrooms. The coffee is a low-calorie source of fibre, protein and antioxidants and it shares the benefits of functional mushrooms in a way that's easy to enjoy throughout the day.
The product is packaged in single-serve, fully compostable and plant-based NEXE pods, which may be used with popular single-serve coffee brewing systems.
Brands are creating coffee products with secondary ingredients that help to deliver a boost of focus, especially at a time when people are looking for solutions to bring clarity to their home, professional and social lives. These functional mushroom ingredients have been revered for centuries and now they're easily consumed in the form of single-serve coffee.
Key Themes Behind This Trend
- Functional Mushroom Coffee
- Brands are incorporating secondary ingredients such as functional mushrooms in coffee to deliver added health benefits and boost of focus.
- Compostable Coffee Pods
- A shift to eco-friendly coffee pods such as fully compostable and plant-based NEXE pods is becoming popular.
- Convenient Health Beverage
- Mindful Mushroom coffee pods provide a convenient way to consume functional mushrooms that have been revered for centuries.
Where This Applies
- Coffee Industry
- Coffee companies can explore incorporating functional mushrooms and eco-friendly packaging to cater to the growing demand for a healthy and sustainable lifestyle.
- Plant-based Packaging Industry
- The increasing demand for eco-friendly packaging like fully compostable and plant-based NEXE pods presents opportunities for businesses to grow and innovate.
- Functional Mushroom Industry
- The functional mushroom industry can leverage the growing interest in functional mushroom coffee and develop new products that cater to consumers looking for convenient and healthy ways to consume supplements.
