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Dine 16 feet below sea level at the Hilton Maldives Resort & Spa’s unique underwater restaurant. Marvel at 360° views of reef and marine life, sip champagne cocktails and sample Maldivian-Western fusion cuisine at this spectacular Maldives restaurant - the world’s only aquarium-style restaurant. “We have used aquarium technology to put diners face-to-face with the stunning underwater environment of the Maldives”, says Carsten Schieck, General Manager of Hilton Maldives Resort & Spa. “Our guests always comment on being blown away by the colour, clarity, and beauty of the underwater world in the Maldives, so it seemed the perfect idea to build a restaurant where diners can experience fine cuisine and take time to enjoy the views – without ever getting their feet wet.” References: www1.hilton, hospitalitynet.orgFiled In: |


