The Coffee Bean & Tea Leaf is helping consumers cozy up this winter with its new Sea Salted Caramel Latte And Macchiato.
Perfect for the cold days ahead, The Coffee Bean & Tea Leaf now offers two new Sea Salted Caramel Flavored Drinks. The new Sea Salted Caramel Latte combines espresso, steamed milk, and foamed milk with rich caramel flavor with a touch of real sea salt. The new Sea Salted Caramel Macchiato features the same caramel flavors and sea salt, but with just espresso and steamed milk. Both of the new drinks can be ordered hot or iced, and can be enjoyed with your choice of non-dairy milk.
The new Sea Salted Caramel Latte and Macchiato drinks are available now through March 7, 2023.
Image Credit: The Coffee Bean & Tea Leaf
Key Themes Behind This Trend
- Sea Salt Trend
- The rising popularity of sea salt as a key flavoring ingredient presents the opportunity for businesses across industries to incorporate new and unique sea salt variations into their products.
- Seasonal Flavor Trend
- Seasonal flavor offerings create an opportunity for businesses to tap into consumer demand for limited-time products and encourage repeat purchases.
- Non-dairy Milk Trend
- Growing demand for non-dairy milk options presents an opportunity for businesses to expand their customer base and provide more inclusive options.
Where This Applies
- Food and Beverage Industry
- Food and beverage companies can experiment with new sea salt variations and seasonal flavors to keep their offerings fresh and meet consumer demand.
- Coffee Shop Industry
- Coffee shops can incorporate sea salt and seasonal flavors into their menus to create buzz and attract new customers.
- Non-dairy Milk Industry
- As demand for non-dairy milk continues to rise, this industry has an opportunity to innovate and create new plant-based milk alternatives that meet consumer needs and preferences.
