Different cuisines do occasionally demand different dishes and this set of Céon tapas serving trays is optimal for Spanish food specifically. Carlos Schreib created a delicious duo of salvers that can be used together and separately and stack conveniently for storage.
The small diamond-shaped plates can be treated as a bowl and a heat-sealing lid, or as a petite serving platter and a tiny tray for scraps like olive pits and shrimp tails. The deeper of the two ceramic pieces has a tab on one end, allowing you to pick it up easily and pour edibles into your personal crockery.
If everyone is sharing from the same Céon tapas serving dishes, a wooden rotatable hub with a metal handle can be used with the set. It functions as a Lazy Susan so that each can conveniently get a taste of every menu item.
Delicate Degustation Dishes
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