Meaty Pizza-Style Flatbreads

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Panera Has a New Sausage & Pepperoni Flatbread Pizza

— September 12, 2021 — Lifestyle
Panera recently expanded its popular Flatbread Pizza lineup with the debut of a meaty new creation dubbed the Sausage & Pepperoni Flatbread Pizza. The new option joins the chain's other oven-baked Flatbread Pizzas, which debuted back in October 2020 with the launch of Cheese, Margherita, and Chipotle Chicken & Bacon varieties.

Just as the name suggests, the new Sausage & Pepperoni Flatbread Pizza is a cross between a meat-covered pizza and a crispy flatbread. The tasty new dish starts with a flatbread crust, topped with the brand’s shredded Fontina and mozzarella cheese blend, along with a rich tomato bell pepper sauce. The whole thing is then covered with chicken sausage crumbles and slices of thick-cut pepperoni.

The new Sausage & Pepperoni Flatbread Pizza is now available from participating Panera locations nationwide.

Image Credit: Panera

Trend Themes

  1. Expanded Flatbread Pizza Offerings — There is an opportunity for other fast-food chains to expand on their pizza offerings with more flatbread options to appeal to a wider range of customers.
  2. Innovative Pizza Toppings — There is an opportunity for food companies to introduce unique and adventurous pizza toppings, such as exotic meats or vegan options.
  3. Pizza-fusion Cuisine — There is an opportunity for restaurants to mix pizza with other culinary influences, such as Asian or African flavors, to create new fusion dishes.

Industry Implications

  1. Fast Food — Fast-food chains can introduce new menu items, such as flatbread pizzas, to appeal to customers looking for more variety in their meals.
  2. Food Manufacturing — Food manufacturers can develop innovative pizza toppings to create new flavor profiles and attract customers who want to try something new.
  3. Casual Dining — Casual dining restaurants can incorporate pizza-fusion cuisine into their menus to offer unique dishes and stand out from competitors.
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