GoodPop, an Austin, Texas-based company that specializes in the innovation of frozen desserts, ice pops and other delicious treats that are completely organic and natural, is embracing the arrival of the fall months with the introduction of a Pumpkin Spice Latte frozen pop that is completely free of dairy.
Made from a combination of oat milk, pure pumpkin and premium cold-brew coffee, the Pumpkin Spice Latte frozen pops are the ideal frozen dessert snacks to enjoy in the fall months. "With a creamy oatmilk base and a coffee swirl that steals the show, it may just replace your traditional PSL," GoodPop proclaims.
Available at Whole Foods Market retail locations and the website, these Pumpkin Spice Latte frozen pops can be procured in a four-pack format for a price of $5.99.
Image Credit: GoodPop
Key Themes Behind This Trend
- Organic Frozen Desserts
- A trend in the frozen dessert industry is the innovation of organic and natural frozen treats, like GoodPop's Pumpkin Spice Latte frozen pops.
- Dairy-free Products
- An emerging trend is the introduction of dairy-free frozen dessert options, exemplified by GoodPop's Pumpkin Spice Latte frozen pops.
- Fall-themed Snacks
- There is a growing demand for fall-themed snacks, evidenced by the popularity of GoodPop's Pumpkin Spice Latte frozen pops.
Where This Applies
- Frozen Desserts
- The frozen dessert industry has an opportunity for disruptive innovation by focusing on creating organic and natural frozen treats.
- Dairy Alternatives
- The dairy industry can explore opportunities in creating more dairy-free frozen dessert options to cater to the increasing demand.
- Grocery and Retail
- Retailers like Whole Foods Market have the chance to expand their offerings by stocking and promoting fall-themed snacks, such as GoodPop's Pumpkin Spice Latte frozen pops.
