A delicious new food combines the savory goodness of fried chicken with the sweetness of a delectable cupcake. San Francisco-based American Cupcake has created the Red Velvet Fried Chicken. The chicken is marinated in red velvet cupcake batter, rolled in red velvet cupcake crumbs and then deep fried. This west coast take on Southern food is served with cream cheese icing and cream cheese garlic mashed potatoes.
The Red Velvet Fried Chicken has proven to be a smashing success as the restaurant sold out within hours during its debut. A surefire American delicacy, this dish combines both dinner and dessert in a unique and mouth-watering way.
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