Celebrated blogger Jessica (from the blog 'How Sweet It Is') kicked the bonfire classic up a notch with these Bourbon Marshmallow S'mores -- oh, and she thoughtfully threw some bacon in for good measure. Booze, bacon and chocolate? There is literally nothing on this ingredient list you want to say no to. If you're planning to indulge in this messy and decadent treat, you'll have to abandon all your common sense and surrender yourself to the delicious calories.
This gooey, sugary sandwich started out innocently enough as a bourbon marshmallow recipe. But Jessica's well-documented obsession with s'mores (s'more shooters anyone?) took over. As any foodie will tell you (assuming they're not vegetarian) everything goes better with bacon, so naturally the salty pork product was added to the mix -- it just makes culinary sense.
Ridiculously decadent and downright evil, these Bourbon Marshmallow Smores will derail your diet in the best possible way.
Why This Trend Is Growing
- Gourmet S'mores
- Opportunity for businesses to create unique and indulgent variations of the classic campfire treat.
- Innovative Marshmallows
- Opportunity for companies to experiment with different flavors and alcohol-infused marshmallows for gourmet desserts.
- Bacon-infused Desserts
- Opportunity for food establishments to incorporate bacon into sweet treats, catering to the trend of sweet and savory combinations.
Industries Being Reshaped
- Food and Beverage
- Opportunity for food and beverage companies to create and market gourmet s'mores products.
- Confectionery
- Opportunity for confectionery brands to develop innovative marshmallow flavors and products.
- Catering and Dessert Shops
- Opportunity for catering and dessert businesses to offer unique bacon-infused desserts for special events and menus.
