There’s a new fork on the block that’s perfect if you want everything you eat to taste like ham. It is forking ridiculous but despite being in my late 20’s, I love the straws that turn milk into flavored milk as you drink them, so I can kind of see where they are coming from. I guess it’s the same concept as bacon-flavored toothpicks.
This is the deal - the ‘hamork’ contains ham flavor from tip to prong. So ANYTHING you eat comes tinged with a hint of pork. Vanilla flavored spoons for ice cream and potato knives are also in the planning stages.
What's Driving This Trend
- Flavored Cutlery
- Opportunity for creating innovative and unique dining experiences by infusing different flavors into cutlery.
- Enhanced Sensory Dining
- Disruptive opportunity to enhance dining experiences by incorporating taste sensations into everyday utensils.
- Novelty Food Accessories
- Innovative potential to create a market for unique and fun food accessories that add flavor to meals.
Who This Affects Most
- Food and Beverage
- Opportunity for food and beverage companies to develop and market flavored cutlery and other novelty food accessories.
- Hospitality and Restaurants
- Disruptive potential for restaurants and hospitality industry to offer enhanced sensory dining experiences using flavored cutlery.
- Consumer Goods
- Innovative opportunity for consumer goods companies to introduce unique and novelty food accessories, such as flavored cutlery.
