What could be more delicious than combining two of the best carbs ever: potato chips and pasta? (Question is redundant as there really can be nothing better.) This potato chip pasta from Ideas in Food is a quick and easy way to meld these two delicious foods together to create one uber-amazing carb dish that is sure to delight.
You can cut your potato chip pasta dough into any shape you please and top the resulting pasta shapes with any ingredients you want (I recommend caramelized onions, pancetta, parsley and freshly grated parmesan).
Why This Trend Is Growing
- Carb Fusion Dishes
- The combination of different carb foods to create unique fusion dishes creates a niche market for dining.
- Gourmet Comfort Food
- Elevating ordinary comfort food with special ingredients or preparation can generate new demand for familiar dishes and attract a new demographic of foodies and adventurers.
- DIY Recipes
- The growing culture of creating, innovating and sharing recipes online is creating opportunities for food-based startups to cater to this new culture of home cooks and DIY enthusiasts.
Industries Being Reshaped
- Food Manufacturing
- Food manufacturers can explore product innovation possibilities by combining different foods and creating fusion dishes with different textures and flavors.
- Casual Dining
- Restaurants that offer gourmet comfort food dishes could create a unique experience for diners that differentiates itself from other restaurants.
- Online Recipe Platforms
- With the rise of interest in DIY cuisine and home cooking, online recipe platforms can target this new demographic with curated content and partnerships with food trials and events.
