The Marqués De Riscal is a new landmark hotel in Spain designed by world renowned architect Frank O. Gehry. The hotel is his second Spanish achievement after the Bilbao's Guggenheim Museum.
From Starwood Hotels:
Located in the heart of the Rioja wine region, we will be the perfect place for a relaxing break or small meeting. 43 modern, comfortable suites feature a modern, comfortable atmosphere and unique design by Frank O. Gehry. All are equipped with luxuries such as LCD TV, CD player, Coffee/Tea Maker, Marble Bathrooms and High Speed Internet Access (ADSL and wireless). Enjoy the views of the vineyards and the town of Elciego, while sitting in the bay windows.
The main restaurant is set to become one of Spain's leading centers for fine gastronomy, combining traditional Rioja cuisine with modern influences by the well-known Echaurren Restaurant (1 Michelin star). Furthermore, we will offer a wine bar in a more informal setting, a rooftop bar and lounge with panoramic views and open fireplace, a wine tasting corner, cooking school, and an ancient wine cellar, which was converted to a banqueting space.
Why This Trend Is Growing
- Architectural Design in Hospitality
- The Marqués de Riscal Hotel by Frank Gehry showcases the trend of incorporating unique architectural designs in the hospitality industry, creating opportunities for disruptive innovation in hotel design.
- Luxury Hospitality Experiences
- The Marqués de Riscal Hotel offers luxurious suites, fine gastronomy, wine bars, rooftop lounges, and cooking schools, reflecting the trend of providing exceptional and immersive hospitality experiences that can inspire disruptive innovations in the luxury hotel industry.
- Integration of Wine Tourism
- Located in the Rioja wine region, the Marqués de Riscal Hotel integrates wine tourism, highlighting the trend of combining hospitality with wine experiences and presenting opportunities for disruptive innovation in the wine tourism industry.
Industries Being Reshaped
- Hotel and Accommodation
- The Marqués de Riscal Hotel's unique design and luxurious amenities showcase opportunities for disruptive innovation in the hotel and accommodation industry.
- Gastronomy and Fine Dining
- The Marqués de Riscal Hotel's main restaurant, offering traditional Rioja cuisine with modern influences, presents opportunities for disruptive innovation in the gastronomy and fine dining industry.
- Wine Tourism
- The integration of wine experiences in the Marqués de Riscal Hotel highlights the potential for disruptive innovation in the wine tourism industry, creating unique experiences for wine enthusiasts.
