Eat What You Wear With Emily Crane Haute Edible Couture
Rather than using needles, thread or other traditional materials, Crane chose to mentor under food scientist Heston Blumenthal and create this Emily Crane Haute Edible Couture out of gelatin, seaweed and food dyes. Crane's work will be displayed September 17th at London Fashion Week's Vauxhall Fashion Scout in Covent Garden.
Implications - Now that the recent economic downturn is over, consumers are feeling jubilant about their long-term financial prosperity. Now these consumers are eager to see innovative forms and design emerge that reflect the future that they have seen portrayed in popular media.