Imagine if you could chase away depression simply by visiting a restaurant. In the Philippines you can! The ‘Van Gogh is Bipolar’ cafe in Quezon City in the Philippines serves only foods that contain ‘happy hormones’-- hormones that when consumed will lift your mood right up.
The food served at Van Gogh is Bipolar is all-natural, containing hormones believed to help balance the brain’s level of serotonin and dopamine—which consequently helps to alleviate mild to moderate depression. The cafe’s dish names are inspired by celebrities who have suffered from mood disorders such as the Larry Flynt Cabbage Experience or the Jim Carey Sardines. Van Gogh himself may have suffered from bipolar disorder or schizophrenia.
Why This Trend Is Growing
- Mood-boosting Foods
- Opportunity to create menus and products that contain natural ingredients known to enhance happiness and well-being.
- Hormone-enhanced Cuisine
- Potential for restaurants to innovate by incorporating hormones that can positively impact mental health and mood.
- Celebrity-inspired Dishes
- Creating dishes named after celebrities with mental health disorders as a way to raise awareness and reduce stigma.
Industries Being Reshaped
- Restaurant Industry
- Restaurants can explore the use of hormone-rich ingredients to offer unique dining experiences that promote mental health and well-being.
- Food and Beverage Industry
- Opportunity for companies to develop and market food products that are specifically designed to improve mood and mental health.
- Mental Health and Wellness Industry
- Room for growth in providing services and products that contribute to positive mental health, including mood-enhancing foods.
