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Chef Tanys Pullin is the creator of a giant cheese sculpture, created to mark the anniversary of the Queen of England’s Coronation on June 2, 2010. It took 90 hours and a 1,322lb block of Farmhouse Cheddar for Pullin to create the shape of a crown.
Set to be revealed at the Royal Bath and West Show on June 2, 2010, the crown cheese sculpture needs to be at least 290 kg in weight to achieve a World Record. Currently, Pullin is awaiting verification from the Guinness World Records that she has achieved such a feat.
Said Tanys to the Dailymail, “Now it weighs just below 500kg which blows the current record out of the sky.”