Two Russian journalists from the Pravda Newspaper in Moscow conducted an experiment in which they cooked a raw egg using their cell phones. If this experiment is real, it could finally be the visual proof people need to understand that cell phones really are dangerous.
Andrei Moiseynko and Vladimir Lagovski strapped put two phones on either side of a raw egg. They got the phones to call each other and placed a tape recorder near by to ensure the phones wouldn't go off due to a lack of sound.
After only 15 minutes, the egg felt warm due to the radio waves, within 40 minutes it was "very hot," and after just 65 minutes, it was actually cooked... although I don't know who would risk ingested anything cooked like this.
If these findings really are true, imagine how our cell phone talk time has slowly fried our brains...
Key Themes Behind This Trend
- Radio-wave Cooking
- There could be innovation opportunities in cooking food with radio waves.
- Cell Phone Safety
- There could be innovation opportunities for companies working on safer cell phone design and usage practices.
- Innovative Experiments
- There could be innovation opportunities in conducting more experiments like this to uncover unknown possibilities of everyday objects.
Where This Applies
- Consumer Electronics
- Consumer electronics companies may benefit from exploring safer cell phone design and usage practices.
- Food Industry
- The food industry may benefit from exploring cooking methods that use radio waves or other non-traditional methods.
- Science and Research
- Scientists and researchers could innovate by conducting further experiments to test everyday objects for unknown capabilities.
