Frisch’s Big Boy is serving up a little surf and a little turf this season with the debut of its new Cheesy Bacon Smashed Boy and the return of its fan-favorite Lemon Pepper Alaskan Cod Sandwich.
For those who are looking for something hearty to sink their teeth into, Frisch’s Big Boy’s Cheesy Bacon Smashed Boy certainly fits the bill. The hefty burger consists of a half pound of fresh beef smashed with grilled onions, topped with cheese and bacon, and served on a pillowy brioche-style bun.
While the new burger is a tasty option, those observing Lent may be more interested in the Lemon Pepper Alaskan Cod Sandwich. This seafood-based sandwich consists of two flaky cod fillets hand-breaded with a zesty lemon pepper seasoning and topped with lettuce and original tartar sauce, all served on a plain, soft bun.
Both of these dishes are available now for a limited time.
Cheesy Bacon Smash Burgers
Frisch’s Big Boy Just Added a New Cheesy Bacon Smashed Boy
Trend Themes
1. Surf-and-turf Combinations - Opportunities for blending seafood and meat flavors in innovative dishes are emerging in the food industry.
2. Hearty Smashed Burgers - The trend towards large smashed burgers with unique toppings presents opportunities for menu innovation in the restaurant sector.
3. Limited-time Menu Offerings - Creating seasonal and limited-time menu items can drive excitement and customer engagement in the food service industry.
Industry Implications
1. Food Service - Innovative menu items like surf-and-turf combinations can attract customers and create buzz in the food service industry.
2. Restaurant Sector - The rise of hearty smashed burgers offers a chance for restaurants to differentiate themselves and capture consumer interest.
3. Seafood Market - Limited-time offerings like the Lemon Pepper Alaskan Cod Sandwich can drive sales and customer loyalty in the seafood market.