Multi-Sensory Wellness Labs

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Comvita Uses All the Senses to Shape Visitors' Experience of Honey

The Wellness Lab is a brand-new experiential space in the Viaduct, Auckland that gives visitors the chance to explore Mānuka honey will all five senses. The entire experience is designed to take people on a multi-sensory tasting tour that dives deep into the unique and complex flavor profile of each Comvita mono-floral honey.

The experience unfolds in a theatrical way, thanks to the state-of-the-art facility's boutique 180-degree theater with 45-minute sessions held by beekeeper and bee-breeder, Noelani Waters. The Comvita Wellness Lab has the potential to help people see, taste and appreciate New Zealand honey in new ways.

The introduction of the Wellness Lab coincides with the global launch of Comvita's new premium Special Reserve UMF 25+ Mānuka honey.
Trend Themes
1. Multi-sensory Experiences - Businesses can create immersive experiences that engage all five senses to provide customers with a unique and memorable experience.
2. Theatrical Experiences - Offering experiences in a theatrical format can enhance engagement and provide customers with a more memorable experience.
3. Premium Product Launches - Launching premium products can help businesses stand out in a crowded market and increase their perceived value to customers.
Industry Implications
1. Wellness and Health - Businesses in the wellness and health industry can leverage multi-sensory experiences to provide customers with a unique and immersive experience that aligns with their brand.
2. Tourism and Hospitality - Tourism and hospitality businesses can provide visitors with unique and immersive experiences that showcase local products and culture, providing guests with a memorable experience.
3. Food and Beverage - Food and Beverage businesses can use multi-sensory experiences to engage customers, introducing them to new flavors and enhancing the customer experience.

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