Most tofu on the market is made with a base of soybeans but Original Hemp Tofu by Hudson River Foods is a 100% soy-free tofu alternative that's entirely made with hemp seeds. Billed as "the first alternative to traditional tofu," the Original Hemp Tofu boasts 30 grams of plant-based protein per package and additionally provides all 10 essential amino acids.
The allergy-friendly Tempt 'Hempfu' is available in an Original variety, as well as creative flavors like Chorizo, Chimichurri and Chili Lime. The tofu alternative is just as versatile as conventional soybean tofu and has the potential to be incorporated into a variety of recipes.
Hemp is also included in other products from Hudson River Foods, including baking mixes and hemp milk.
Hemp-Based Tofu Blocks
Hudson River Foods' Tofu Alternative is Made from 100% Hemp Seeds
Trend Themes
1. Plant-based Protein - The increasing demand for plant-based protein sources opens up opportunities for innovative products like hemp-based tofu.
2. Alternative Food Ingredients - The rise of alternative food ingredients like hemp seeds offers potential for disruptive innovations in the food industry.
3. Allergy-friendly Products - Catering to the needs of consumers with allergies, allergy-friendly products like soy-free hemp tofu present opportunities for disruptive innovation.
Industry Implications
1. Plant-based Food - The plant-based food industry can explore the use of hemp seeds as alternative ingredients to create innovative products like hemp-based tofu.
2. Food Manufacturing - Food manufacturers can seize the opportunity to incorporate alternative ingredients like hemp seeds into their product offerings, catering to the growing demand for plant-based and allergy-friendly options.
3. Health Food - The health food industry can tap into the trend of plant-based proteins and alternative ingredients by developing and promoting products like hemp-based tofu that are rich in protein and essential amino acids.