Digestion-Friendly Protein Powders

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The RENEW Plant-Based Protein Powder Shares 19 Grams of Protein

Laird Superfood is introducing a brand-new RENEW Plant-Based Protein powder to its portfolio and it shares 19 grams of plant-based protein plus nine naturally occurring essential amino acids. According to Paul Hodge, CEO and co-founder of Laird Superfood, "We set out to create an effective plant-based protein powder that is easier on the digestive system than the ones currently in the market. At the same time, we wanted to develop a plant-based protein powder that has all nine essential aminos that our bodies don't produce."

The plant-based protein powder is made from a blend of seed proteins and functional mushrooms, and it contains no rice or pea protein, or preservatives. The product is packed with a plant-based protein from sources like hemp seeds, pumpkin and sacha inchi seeds.
Trend Themes
1. Digestion-friendly Plant-based Protein Powders - Opportunity to develop more plant-based protein powders that are easy on digestion and made from blends of different sources.
2. Functional Mushroom Supplements - Opportunity to explore and create supplements that use functional mushrooms as a key ingredient.
3. Clean Label Supplements - Opportunity to create more supplements with cleaner, all-natural ingredients and no preservatives.
Industry Implications
1. Health and Wellness - Opportunity for companies in the health and wellness industry to develop and market plant-based protein powders and other supplements made from functional mushrooms.
2. Food and Beverage - Opportunity for companies in the food and beverage industry to incorporate plant-based protein powders and ingredients like functional mushrooms in their products.
3. Natural and Organic - Opportunity for natural and organic product companies to develop clean label supplements with all-natural ingredients like Laird Superfood's RENEW Plant-Based Protein Powder.

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