If you're looking for something sweet to get you through the long winter days ahead, IHOP's Raspberry Cannoli Crepes are the answer.
For a limited time, IHOP is serving up the new Raspberry Cannoli Crepes. The sweet breakfast dish is essentially a cross between a delicate French crepe and a rolled Italian cannoli dessert. The result is two fluffy crepes filled with a sweet ricotta cream and chocolate pieces. The whole thing is then rolled into a cannoli-style log shape and crowned with a bright red raspberry topping, crunchy cannoli pieces, sweet chocolate chips, whipped cream topping, and a sprinkle of powdered sugar. Customers can enjoy the two crepes on their own or as part of a combo along with eggs, hash browns, and their choice of hickory-smoked bacon strips or pork sausage links.
Rolled Cannoli-Style Crepes
IHOP is Offering Raspberry Cannoli Crepes for a Limited Time
Trend Themes
1. Cannoli-style Crepes - Opportunity for other restaurants to offer cannoli-style crepes with unique fillings and topping combinations.
2. Sweet Breakfast Combos - Customers are enjoying sweet breakfast dishes paired with savory sides, indicating a demand for more sweet and savory food combos.
3. Limited Time Offerings - Limited time offerings for unique and creative dishes can drive customer engagement and interest in a restaurant's brand.
Industry Implications
1. Food and Beverage - Restaurants and cafes can create their own signature cannoli-style crepes and sweet breakfast combos for customers to enjoy.
2. Consumer Goods - Consumer goods companies can explore opportunities to create and market at-home versions of cannoli-style crepes and similar desserts.
3. Hospitality - Hotels and resorts can offer special limited time dessert menus featuring unique and creative dishes like cannoli-style crepes, to attract guests and provide them with a memorable dining experience.