Deep-Fried Candy Bar Desserts

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These Kushi Katsu Tanaka Desserts are Made with KitKat

These Kushi Katsu Tanaka desserts are being offered by the restaurant chain in Japan as a series of KitKat-based treats perfect for avid fans of the candy bar to try out.

The desserts feature KitKat candy bars in a deep-fried katsu style to prioritize sweetness alongside a crisp texture and more. The dessert comes in three varieties including the Kitto Kushi Katsu, Kitto Kushi Katsu Banana and the Make Your Own Kitto Kushi Katsu, which are each more indulgent than the last.

The Kushi Katsu Tanaka desserts are arriving on the brand's menu from November 1 through 30, 2023 for diners to try out. The desserts are priced starting at 150 yen and are great for enjoying individually or in multiples to support diner preferences.
Trend Themes
1. Deep-fried Candy Bar Desserts - Innovative fusion of deep-fried katsu style and KitKat candy bars creates indulgent desserts with a crispy texture and enhanced sweetness.
2. Kushi Katsu Tanaka Desserts - Restaurant chain in Japan introduces a trio of KitKat-based treats, enticing avid fans of the candy bar to explore new flavor combinations.
3. Make Your Own Kitto Kushi Katsu - Creative dessert option allows diners to customize their deep-fried KitKat creation, empowering them to experiment and personalize their dining experience.
Industry Implications
1. Restaurant and Food Industry - Opportunity for restaurants to offer unique and appealing dessert options by combining popular candy bars with traditional cooking techniques.
2. Confectionery Industry - Incorporating candy bars into unconventional desserts creates new avenues for confectionery companies to expand their product offerings and reach a broader consumer base.
3. Hospitality Industry - Hotels, cafes, and other establishments in the hospitality industry can attract customers by featuring innovative and exclusive dessert options that combine familiar flavors with a unique twist.

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