Lallemand Engevita Garlic-Parmesan Style Powder is a new addition to the Canada-based brand's product lineup that's formulated with taste and versatility in mind. The powder features a nutritional yeast base that's infused with the flavors of garlic and parmesan cheese to make it great for use in a variety of recipes ranging from sauces to snacks. The product comes as a welcome update to conventional nutritional yeast, which has been a popular option amongst health-conscious and plant-based consumers for many years given its flavorful profile and versatile nature.
Lallemand Engevita Garlic-Parmesan Style Powder has been developed for B2B applications, and boasts a shelf-stable formulation that comes with Kosher and Halal certifications. The product is also made with a microbiologically controlled formulation to ensure the utmost attention to quality.
Savory Nutritional Yeast Powders
Lallemand Engevita Garlic-Parmesan Style Powder is Cheese-Like
Trend Themes
1. Health-conscious Consumers - The flavorful and versatile Lallemand Engevita Garlic-Parmesan Style Powder caters to health-conscious consumers seeking plant-based alternatives.
2. Flavor-infused Nutritional Yeast Powders - The addition of garlic and parmesan flavors in the Lallemand Engevita Powder creates a new trend for flavor-infused nutritional yeast powders.
3. B2B Nutritional Ingredients - The B2B focus of the Lallemand Engevita Garlic-Parmesan Style Powder presents an emerging trend in the nutritional ingredients market.
Industry Implications
1. Food & Beverage - The Lallemand Engevita Garlic-Parmesan Style Powder falls within the food and beverage industry, providing innovative options for flavor enhancements.
2. Health & Wellness - With its nutritional yeast base, the Lallemand Engevita Powder caters to the health and wellness industry, offering a plant-based alternative.
3. Food Ingredients - The availability of flavor-infused nutritional yeast powders in the market gives rise to a new trend in the food ingredients industry.