Probiotic Float Desserts

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Buchi's Healthy Frozen Floats are Packed with Healing Ingredients

Buchi is a producer of a range of kombucha products that includes bottled beverages and frozen floats that are quite unlike any other.

To follow the theme set by the beverages in the Elemental, Intentional and Seasonal Series, two floats have been created as part of the Arctic Series. The 'Air Sorbet' and the 'Fire Sorbet' frozen desserts are made with a range of healthy ingredients, including a base of flavorful kombucha, fresh fruits and vegetables pineapple and beets, plus herbs and other medicinal ingredients like echinacea, ginger and peppermint. Whereas the Air Sorbet is minty and refreshing in flavor, the Fire Sorbet is described as "cold and spicy."

Buchi notes that its products appeal to "kombucha aficionados and recovering soda drinkers."
Trend Themes
1. Probiotic Desserts - Development of probiotic desserts as innovative and healthy alternatives to traditional desserts.
2. Functional Frozen Treats - Innovations in combining healthful, functional ingredients into frozen dessert products.
3. Holistic Healthcare - Emerging trend of using medicinal ingredients in consumer products for preventative health benefits.
Industry Implications
1. Food and Beverage Industry - Opportunities for food and beverage companies to develop functional and healthful frozen dessert products.
2. Health and Wellness Industry - Development of holistic, preventative care consumer products to appeal to health and wellness audiences.
3. Alternative Medicine Industry - Exploration of the use of medicinal ingredients in consumer products to create new, innovative products in alternative medicine industry.

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