The low-carb diet is being adopted by many different consumers in a variety of iterations around the world, so the Cello Whisps cheese crisps are a satisfying way to snack that's virtually carb-free. With just one-gram of carbs per serving, the Cello Whisps are packed with 13-grams of protein and are free of added sugar, artificial colors and flavors. Being that the crisps are made using just cheese, the Cello Whisps are all-natural, gluten-free and wheat-free for those who practice restrictive diets.
The Cello Whisps come in two flavor options including parmesan and cheddar to satisfy varying taste preferences. The Cello Whisps cheese crisps also contain 50% of the recommended daily intake of calcium (in the parmesan flavor option), which helps to make them part of a balanced diet.
Crispy Low-Carb Cheese Snacks
The Cello Whisps Cheese Crisps Contain No Preservatives or Sugar
Trend Themes
1. Low-carb Snacks - The growing popularity of low-carb diets presents an opportunity for innovative and satisfying snack options.
2. Gluten-free and Wheat-free - The demand for gluten-free and wheat-free products creates a market for alternative ingredients and innovative recipes.
3. Healthy and Natural Snacking - Consumers seeking healthier snack options open up opportunities for all-natural and preservative-free products.
Industry Implications
1. Food and Beverage - The food industry can capitalize on the trend of low-carb snacks by offering a wide variety of innovative and tasty options.
2. Dietary Supplements - The dietary supplement industry can tap into the demand for gluten-free and wheat-free products by creating supplements that cater to specific dietary needs.
3. Natural Health and Wellness - The natural health and wellness industry can develop and market all-natural and preservative-free snacks to meet the growing demand for healthier snacking options.