YUZUCO is introducing itself to the world by debuting 100% Yuzu Juice, a premium product made for cooking. This quality, never heat-treated fruit juice is sourced from Japan's Kyushu and Shikoku islands and bottled in California. As YUZUCO says, "100% Yuzu Juice is best used when making food and pairing with other strong flavors like olive oil or miso." Some of the recipes that can be found on YUZUCO's site include yuzu miso pasta, yuzu-infused aioli and "The YSB," or yuzu juice, sake or soju and beer.
As consumers seek out new and exciting experiences with flavor, they are gravitating toward Asian-inspired flavors and yuzu in particular. This citrus fruit, which is native to East Asia, has a unique flavor that is both tart and floral, making it a popular ingredient in everything from cocktails to baked goods.
Recipe-Ready Yuzu Juices
YUZUCO's 100% Yuzu Juice is Formulated for Cooking
Trend Themes
1. Asian-inspired Flavors - Businesses can offer new and exciting experiences with flavor by creating Asian-inspired products using ingredients like yuzu.
2. Cooking with Specialty Ingredients - There is an opportunity for businesses to create high-quality products for cooking with specialty ingredients like 100% Yuzu Juice.
3. Culinary Mixology - Incorporating unique ingredients like yuzu into cocktails is a trend that businesses can capitalize on through culinary mixology.
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the trend of Asian-inspired flavors and incorporate unique ingredients like yuzu into new and innovative products.
2. Gourmet Cooking - The gourmet cooking industry can benefit from the availability of high-quality specialty cooking products like 100% Yuzu Juice.
3. Craft Cocktails - The craft cocktail industry can take advantage of the trend of incorporating unique ingredients like yuzu into new and innovative drinks through culinary mixology.