Treehouse hotels offer a unique scenic experience to patrons. For kids, the elevation would be understandably fun and mesmerizing, as well.
The Rupa Wasi Lodge is one such hospitality business. Overseeing the Machu Picchu Mountains, the establishment boasts a number of packages that will make vacationing with kids a breeze -- from the 'Basic' which boasts breakfast, transportation, a privately guided tour and more, to the 'Deluxe' which includes cooking lessons, as well.
The treehouse hotel has a capacity of 18, making the stay quite intimate and serene. In addition to the elevated rooms, the business also spotlights a Treehouse Restaurant. The dining destination will be packing boxed lunches to sustain the families on their expeditions, as well as hosting guests to gourmet dinners which are part of Rupa Wasi Lodge's packages.
Family-Friendly Treehouse Hotels
The Rupa Wasi Lodge Offers an Intimate and Panoramic Experience
Trend Themes
1. Scenic Treehouse Hotels - Opportunity for businesses to create unique and immersive accommodations in natural surroundings for a memorable and picturesque experience.
2. Family-friendly Travel Packages - Potential for businesses to offer specialized packages that cater to families with kids, providing convenience and memorable experiences for all.
3. Elevated Dining Experiences - Innovative chance for businesses to create elevated dining destinations, such as treehouse restaurants, that offer unique and enchanting dining experiences.
Industry Implications
1. Hospitality - Innovation opportunities in the hospitality industry with the creation of treehouse hotels that cater to families and offer unique scenic accommodations.
2. Tourism - Disruptive innovation possibilities in the tourism industry by providing family-friendly travel packages that offer curated experiences and cater to the needs of families with kids.
3. Restaurant and Food Service - Opportunities for the restaurant and food service industry to create elevated dining destinations, such as treehouse restaurants, that add an element of adventure and enchantment to dining experiences.