The all-new Superfood Hot Chocolate with Functional Mushrooms from Laird Superfood offers a better-for-you take on a classic, comforting hot beverage with some of the most nourishing adaptogenic mushrooms that nature has to offer. The base of the hot chocolate mix is made with real, plant-based ingredients like organic cacao powder, organic cinnamon powder and coconut milk powder, plus reishi, chaga and maitake. Each medicinal mushroom offers different benefits, including support for overall well-being.
To enjoy the Laird Superfood Hot Chocolate with Functional Mushrooms, the brand recommends adding a few tablespoons of the product to hot water.
The product is all-natural, vegan-friendly and free from soy, as well as artificial colors, flavors and additives.
Mushroom-Infused Hot Chocolates
The Laird Superfood Hot Chocolate Contains Functional Mushrooms
Trend Themes
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Functional Mushrooms in Food and Beverage — There is an opportunity for companies to incorporate functional mushrooms into other food and beverage products for added health benefits.
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Plant-based Hot Beverages — The rise in demand for plant-based products opens up opportunities for companies to innovate and create more plant-based hot beverages like mushroom-infused hot chocolates.
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Adaptogenic Mushroom Supplements — As more people seek natural remedies for overall well-being, there is potential for companies to develop and market adaptogenic mushroom supplements.
Industry Implications
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Food and Beverage — The food and beverage industry can explore ways to incorporate functional mushrooms into their product offerings.
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Plant-based Products — The plant-based product industry can expand its range to include more hot beverage options that cater to health-conscious consumers.
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Nutritional Supplements — The nutritional supplement industry can tap into the growing demand for adaptogenic mushroom supplements that promote overall well-being.