Crispy, salty and spicy are some of the most common ways to describe a roasted chickpea snack. Oil-roasted chickpeas are typically dressed up with seasonings and spices like cumin, garlic powder, chili powder, sea salt and black pepper, but this snack from Watusee Foods aims to recreate a sweeter flavor instead.
The 'Cinnamon Toast Chickpeatos' are chickpeas that have been roasted in coconut oil and enhanced with only a few other simple ingredients: organic cinnamon, salt and organic stevia. As reflected in the name of the brand, this Watusee Foods product makes a point to simplify its ingredient list and deliver a cleaner alternative than most options on the market.
Watusee Foods' Chickpeatos also come in savory flavors like Rosemary, Spicy Cayenne and Tomato Basil.
Cinnamon Chickpea Snacks
This Roasted Chickpea Snack is Dressed with Sweet Spices
Trend Themes
1. Sweet-flavored Snacks - There is an opportunity for companies to create more sweet-flavored snacks using alternative ingredients like cinnamon and stevia.
2. Clean Label Products - Consumers are increasingly seeking snacks with simplified ingredient lists, providing an opportunity for brands to deliver cleaner alternatives.
3. Alternative Protein Snacks - Chickpeas are a versatile and nutritious source of plant-based protein, leading to opportunities for innovative protein snack products.
Industry Implications
1. Snack Food Industry - The snack food industry can capitalize on the growing demand for sweet-flavored snacks by developing more products like cinnamon chickpea snacks.
2. Health Food Industry - The health food industry can meet the demand for clean label products by creating snack options with simpler and organic ingredients.
3. Plant-based Food Industry - The plant-based food industry has an opportunity to innovate by developing alternative protein snacks using ingredients like chickpeas.