American frozen yogurt brand Yogurtland recently released a bizarre ranch dressing-flavored frozen yogurt called, Ranch-A-Go-Go. With a mix of sugary and savory flavors, this unconventional salad dressing froyo is a far cry from the ordinarily sweet frozen yogurts.
As Yogurtland sets out on its mission to bring froyo lovers exuberant flavor profiles, it only makes sense that it would step into unconventionally savory tastes. The Ranch-A-Go-Go flavor mixes in buttermilk, salt, herbs and mayo to recreate the taste of creamy, frozen ranch dressing. Rather than the conventional froyo flavors of candies, cookies and sprinkles, the Ranch-A-Go-Go comes with carrot, celery and cucumber sticks ready for dipping. If you feel brave enough to try this savory froyo, it will probably remind you of having packed veggies and dip in your school lunches.
Salad Dressing Desserts
Yogurtland Created an Outlandish Ranch Dressing Frozen Yogurt
Trend Themes
1. Unconventional Flavor Profiles - Exploring unconventional and unexpected flavor profiles in food and beverage products, like ranch dressing-flavored frozen yogurt.
2. Savory Desserts - Creating dessert products that blur the line between sweet and savory, offering unique taste experiences for consumers.
3. Combining Sweet and Salty - Incorporating a mix of sweet and salty flavors to appeal to adventurous consumers looking for bold taste combinations.
Industry Implications
1. Frozen Yogurt - The frozen yogurt industry can explore and develop new and unique flavor offerings to attract adventurous consumers.
2. Dessert Industry - The dessert industry can capitalize on the trend of blending sweet and savory flavors to create innovative and unconventional dessert products.
3. Snack Food Industry - The snack food industry can tap into the trend of combining sweet and salty flavors to create innovative and addictive snack products.