TGI Fridays is kicking off 2024 on a tasty note with the debut of three new globally inspired sandwiches: the new Pork Belly Banh Mi Sandwich, the new Hawaiian Shrimp Po’Boy, and the new Parmesan Crusted Italian Beef.
Available from select locations for a limited time, the new menu has something for just about anyone. For instance, the new Hawaiian Shrimp Po’Boy features a sweet and savory combination of crispy fried shrimp, Huli Huli Sauce, broccoli slaw, grilled pineapple, and fresh herb mix all served a toasted French roll. On the other hand, the new Pork Belly Banh Mi Sandwich combines sous vide grilled pork belly basted with Korean red chili sauce, Korean red chili aioli, broccoli slaw, sesame seasoning, red radishes, jalapenos and cilantro on a toasted French roll. Finally, the new Parmesan Crusted Italian Beef pairs chopped beef, onions, bell peppers, pepperonicinis, melted jack cheese, and Dijon aioli on a toasted garlic parmesan-crusted French roll.
Globally Inspired Sandwich Menus
TGI Fridays Just Added a New Pork Belly Banh Mi Sandwich
Trend Themes
1. Globally Inspired Sandwich Menus - The introduction of three new globally inspired sandwiches at TGI Fridays presents an opportunity for businesses to tap into the growing demand for international flavors in the sandwich industry.
2. Pork Belly Banh Mi Sandwich - The addition of the Pork Belly Banh Mi Sandwich to the menu at TGI Fridays creates an opportunity for innovative twists on traditional Vietnamese cuisine.
3. Hawaiian Shrimp Po’boy - The new Hawaiian Shrimp Po’Boy sandwich at TGI Fridays provides a chance for businesses to explore unique combinations of flavors by incorporating tropical elements into classic sandwich recipes.
Industry Implications
1. Restaurant Industry - The launch of the new globally inspired sandwich menu at TGI Fridays signals a growing trend in the restaurant industry towards offering diverse and internationally-inspired food options.
2. Food and Beverage Industry - The introduction of the three new sandwiches at TGI Fridays reflects the ongoing innovation and experimentation happening within the food and beverage industry to attract customers with unique flavor combinations.
3. Fast Casual Dining - The inclusion of globally inspired sandwiches in the new menu at TGI Fridays highlights the potential for fast casual restaurants to expand their offerings and cater to the growing demand for international cuisine in a quick and convenient format.