Artisan-Style Philly Sandwich Subs

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The Quiznos Philly Subs Come in Two Varieties

The Quiznos Philly Subs are a new series of sandwich options arriving to satisfy cravings for the signature Philadelphia cheese steak sandwich. The menu items include the Queso Philly Sub alongside the meat-free Mushroom Philly Sub, which are both crafted with a range of ingredients to perfect capture the flavor of the Philadelphia classic. The Queso Philly Sub starts off with extra black Angus steak topped with queso blanco, onions, sautéed peppers and banana peppers, while the Mushroom Philly Sub features the same but replaces the steak with sautéed mushrooms.

The Quiznos Philly Subs are priced starting at $12 in the US and $13 in Canada, and are being offered at participating locations for a limited time only. The sandwiches make for a satisfying seasonal transition menu item that balances heavy ingredients with lighter flavors.
Trend Themes
1. Artisan-style Philly Subs - Introducing a new series of sandwich options crafted to capture the authentic Philadelphia cheese steak flavor in a modern, upscale way.
2. Meat-free Mushroom Subs - Innovative sandwich offerings that cater to the growing demand for plant-based alternatives while still delivering the essence of a classic Philly sandwich.
3. Limited-time Menu Rotation - Exploring the strategy of introducing seasonal menu items to create excitement and drive customer engagement for a limited time.
Industry Implications
1. Fast Casual Dining - Opportunities for fast casual restaurants to experiment with artisan-style sandwiches that offer unique flavor profiles and cater to changing consumer preferences.
2. Plant-based Food Industry - The rising prominence of meat-free sandwich options presents a chance for plant-based food companies to innovate and provide satisfying alternatives to traditional meat-centric dishes.
3. Restaurant Marketing Strategy - The trend of limited-time menu rotations opens doors for restaurants to creatively market seasonal offerings and create a sense of urgency among customers to try new items.

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