The sort of tableware usually designed to hold things like nuts, fruit and munchies normally incorporates a base and an edge which together contains articles of food and enables the entire dish to be conveniently carried. Quite peculiarly, the Outline Collection by Jean Couvreur breaks from the standard specifications of a typical salver by serving up a simple periphery with no surface beneath.
With this pair of pieces in use as a fruit bowl or a snack tray, the tabletop must become the bottom of the plate. The two stackable and separable angular closed edges thus act as mere guidelines or boundaries in which edible items must conform. The chic geometric Outline Collection by Jean Couvreur establishes an unexpected interaction between dining table and dish.
Angular Perimeter Platters
Outline Collection by Jean Couvreur Merely Suggests the Idea of a Dish
Trend Themes
1. Simplistic Tableware - The rise in simplistic tableware designs presents an opportunity for innovative and minimalist dishware concepts.
2. Stackable Dishes - The popularity of stackable dishware opens up possibilities for creative and space-saving dining solutions.
3. Interactive Dining Experience - The growing demand for interactive dining experiences creates a space for unique and engaging tableware designs.
Industry Implications
1. Home Decor - The home decor industry can leverage simplistic and stackable tableware trends to offer aesthetically pleasing and functional products.
2. Kitchenware - The kitchenware industry has an opportunity to develop innovative, stackable dishware options that maximize storage efficiency.
3. Hospitality - The hospitality industry can enhance the dining experience by incorporating interactive and unconventional tableware designs into restaurants and hotels.