These celebratory rambunctious New Years Eve Cupcakes are the handiwork of blogger Kristan from the vivacious food blog 'Confessions of a Cookbook Queen.' The crafty baker took a batch of unassuming frosted cakes and transformed them into the life of the party with a few wonderfully simple and clever tricks.
Paying tribute to the all important champagne clinking hour, Kristan dipped chocolate wafer cookies in Almond Bark then put a clock face reading midnight in jet black icing. She simply plopped this accoutrement dead center on a pile of pink buttercream and moved on. These New Years Eve Cupcake became full fledged party animals when Kristan added her final accent. She took a few strips of Airheads candy and fashioned some festive and delicious confetti.
Sure to delight your champagne swilling guests, these New Years Eve Cupcakes are an amazing way to bid adieu to 2011 and usher in 2012.
Petite Punctual Cakes
These New Years Eve Cupcakes are a Great Way to Welcome 2012
Trend Themes
1. New Years Eve Dessert Trends - Food bloggers are creating new festive desserts that incorporate traditional symbols of the holiday like champagne and confetti.
2. DIY Decorating for Cakes and Cupcakes - Home bakers are using simple tricks and creative decorations to elevate their baked goods for special occasions.
3. Innovative Uses for Airheads Candy - Inventive bakers are incorporating Airheads, a classic candy, into unique and colorful designs for cakes and cupcakes.
Industry Implications
1. Food and Beverage - Companies can capitalize on the trend of creating special desserts for events by offering kits or pre-made options to customers.
2. Baking and Pastry Tools - Manufacturers can create and market new tools and accessories that make cake and cupcake decorating easier and more accessible to home bakers.
3. Candy and Confectionery - Airheads and other candy companies can partner with bloggers and social media influencers to promote the creative uses of their products in baking and decorating.