Maggot Burritos

Shocking Food Festivals

I feel sick. Japan is forgiven. Why would anyone want to go to this bizarre food festival in Santiago de Anaya, Mexico where rats, worms, rattlesnakes, and armadillos are all on the menu. It gets better: Iguana dishes, rodent stew and worm tacos were also on offer.

The 20-year-old festival is famed for its strange culinary concoctions. I can imagine it would be a bit like a real-life Diagon Alley.

There is even a Tlacuache (a type of rodent) cooking competition.

Want to eat armadillo? Here's a step-by-step primer:
Trend Themes
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Industry Implications
1. Food Tourism - Opportunity for travel and hospitality companies to tap into the growing market of food tourism by curating unique food festival experiences for travelers looking for unusual culinary adventures.
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