The Lady M Oishii Omakase Berry Mille Crêpes Cake is an exclusive dessert created in collaboration between the brands as a chicly sweet treat perfect for the most discerning baked goods fans. The cake features a series of handmade crepes layered with pastry cream between each one, which are infused with the sweetness, texture and aroma of the Omakase Berries from Oishii. The cake is topped with whole pieces of Omakase Berries and accented by berry-infused cream to further elevate the flavor of the dessert.
The Lady M Oishii Omakase Berry Mille Crêpes Cake is being offered starting on Monday, June 26 and every Monday until September 2, 2023 for consumers to order for $98. The cakes will be available at five locations in New York City.
Collaboration Japanese Strawberry Cakes
The Lady M Oishii Omakase Berry Mille Crêpes Cake is Chic
Trend Themes
1. Handmade Crepe Cakes - Opportunity for innovative bakeries to create unique and indulgent layered cakes using handmade crepes.
2. Infused Pastry Cream - Potential for food manufacturers to develop pastry creams infused with different flavors to enhance the taste and texture of desserts.
3. Omakase Berry Collaboration - Opportunity for fruit growers and dessert brands to collaborate and create exclusive treats using high-quality, specialty berries.
Industry Implications
1. Bakery - Bakeries can explore new cake designs and flavors by incorporating handmade crepes into their offerings.
2. Food Manufacturing - Food manufacturers can experiment with infusing different flavors into pastry creams to cater to the growing demand for unique desserts.
3. Fruit Growers - Fruit growers can cultivate and supply specialty berries to dessert brands for exclusive collaborations, creating new market opportunities.