Zero-Sugar Keto Cereals

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Catalina Crunch's Maple Waffle Cereal is Sweet Yet Has No Sugar Added

Catalina Crunch is expanding its cereal line to include a new Maple Waffle keto cereal that's sold in a resealable pouch package. The zero-sugar Maple Waffle cereal boasts a satisfying, buttery and sweet flavor yet boasts a no-sugar-added recipe that's powered by plant-based fibers and all-natural ingredients. The gluten-free and grain-free cereals boast an extra crunch thanks to the fact that the brand's cereals are long-baked. Notably, Catalina Crunch shares that science has found crunchy foods to be more satiating and its high-protein, high-fiber formula helps people to feel fuller for longer.

As well as specifically appealing to the keto community, the ready-to-eat cereals are also suitable for those who follow a specialty paleo, diabetic or vegan diet.

The brand's breakfast cereals can conveniently be purchased as part of a monthly subscription.
Trend Themes
1. Zero-sugar Cereals - Opportunity for disruptive innovation in creating more zero-sugar cereal options to cater to health-conscious consumers.
2. Keto-friendly Cereals - Disruptive innovation opportunity lies in developing keto-friendly cereals to tap into the growing keto diet trend.
3. High-protein, High-fiber Formula - Creating high-protein, high-fiber cereal options offers a disruptive innovation opportunity to target consumers looking for satiating and nutritious breakfast choices.
Industry Implications
1. Food and Beverage - Food and beverage companies can explore the potential of developing more zero-sugar and keto-friendly cereals to meet the demand of health-conscious consumers.
2. Health and Wellness - The health and wellness industry can capitalize on the trend by offering nutritional guidance and support for consumers following specialty diets, such as keto, paleo, diabetic, or vegan.
3. Subscription Services - Subscription service providers can explore partnerships with cereal brands to offer convenient monthly deliveries of specialty cereals to consumers following specific dietary requirements.

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