Just as many brands offer smoothie cubes that are made with ready-to-blend combinations of fruits and vegetables, Atlantic Sea Farms sells Kelp Cubes that can be used to enhance a wide range of dishes. The portion-controlled cubes offer an easy way for consumers to add interest to everything from smoothies and baked goods to savory sauces and soups.
The vegan-friendly and gluten-free frozen cubes are rich in vitamins and minerals and can easily be blended for a number of different applications. The packaging for this Atlantic Sea Farms product shares a recipe for The Atlantic Cold Buster Smoothie, which can be prepared in a blender with blueberries, any kind of milk, mint, honey, lime juice and just one Kelp Cube.
Ready-to-Blend Kelp Cubes
Atlantic Sea Farms' Kelp Cubes Enhance Smoothies, Sauces and Soups
Trend Themes
1. Ready-to-blend Combinations - Disruptive innovation opportunity: Develop more convenient and versatile pre-packaged combinations of ingredients for easy and healthy meal preparations.
2. Functional Food Additives - Disruptive innovation opportunity: Explore the development of innovative food additives that offer nutritional benefits and enhance the flavor of various dishes.
3. Sustainable and Nutritious Ingredients - Disruptive innovation opportunity: Create new products that incorporate sustainable and nutrient-rich ingredients to cater to the growing demand for healthier and eco-friendly food options.
Industry Implications
1. Frozen Food - Disruptive innovation opportunity: Introduce new frozen food options that provide convenient and versatile ingredients for consumers to prepare quick and healthy meals.
2. Food Packaging - Disruptive innovation opportunity: Develop eco-friendly and informative packaging solutions that offer recipe ideas and encourage consumers to experiment with new ingredients.
3. Health Food - Disruptive innovation opportunity: Create innovative health food products that utilize sustainable ingredients and provide added nutritional value for a wider range of dishes.