According to Air New Zealand, the best in-flight snacks are the ones that are lightweight, easy to transport and ready to be served without heating, and the Great Kiwi Snack Off will help to determine the airline's onboard snack selection. Taste testers will take part in this unique sampling opportunity, and of 400 entrants, 30 suppliers have been shortlisted for final selection based on the airline’s key requirements.
"We’ve got dozens of snacks hat highlight a variety of classic Kiwi flavours including tangy fejioas and kiwifruit for our snacksperts to try. From cookies to bliss balls to chicken chips and crunch cheese, it won’t be an easy task for them to narrow the snacks down," reported Air New Zealand.
In-Flight Taste Tests
The Great Kiwi Snack Off Will Determine Air New Zealand's Onboard Snacks
Trend Themes
1. Lightweight In-flight Snacks - The Great Kiwi Snack Off aims to determine the best lightweight snacks for Air New Zealand's onboard service.
2. Convenient Transportable Snacks - Air New Zealand is searching for snacks that are easy to transport and ready to be served without heating.
3. Sampling for Snack Selection - The Great Kiwi Snack Off involves taste testers sampling a variety of snacks to help determine the airline's onboard snack selection.
Industry Implications
1. Snack Manufacturing - Snack manufacturers have the opportunity to showcase their products and potentially secure a partnership with Air New Zealand.
2. Hospitality - The hospitality industry can capitalize on the demand for lightweight, transportable snacks by developing innovative and convenient snack options.
3. Airlines - Airlines can use the concept of in-flight taste tests to engage with passengers and improve their overall onboard snack offerings.