Draft coffee has quickly become a popular specialty beverage to enjoy from artisan coffee shops and even certain Starbucks locations, which has increased demand for new products like the La Colombe Chai Tea Draft Latte. Coming as the brand's first foray into using tea rather than cold brew coffee, the canned drink is made using cold brewed tea that has been combined wit ha mix of herbs and spices for a truly complex flavor profile.
The La Colombe Chai Tea Draft Latte is made with hormone-free milk that is nutrient-rich and helps the beverage to have seven grams of protein per serving. The canned beverage provides a dose of natural caffeine, is low in sugar and even Kosher and lactose-free.
Canned Draft Tea Lattes
The La Colombe Chai Tea Draft Latte is Perfectly Sweet and Steeped
Trend Themes
1. Draft Tea Beverages - Creating canned draft tea lattes opens up possibilities for other tea-based beverages to be enjoyed on-the-go.
2. Cold Brew Innovation - Exploring cold brew alternatives, such as using tea instead of coffee, presents opportunities for unique flavor combinations.
3. Functional Canned Drinks - Expanding the market for canned functional beverages that provide nutrients, protein, and natural caffeine with low sugar content.
Industry Implications
1. Beverage Manufacturing - Companies can capitalize on the popularity of canned draft tea lattes by expanding their product line to include similar tea-based beverages.
2. Alternative Coffee Shops - Artisan coffee shops can explore adding draft tea lattes to their menu to cater to a wider range of customer preferences.
3. Functional Beverage Market - Manufacturers can tap into the growing demand for functional beverages that provide health benefits while maintaining a convenient, ready-to-drink format.