While many have probably thought about having ice cream for breakfast, this coffee n' donut ice cream flavor takes the more realistic route of infusing a bit of breakfast into dessert. The official June 2015 Flavor of the Month, the coffee n' donut ice cream is the product of a fun partnership between Baskin-Robbins and sister chain Dunkin' Donuts.
The coffee n' donut ice cream, which will be available in American Baskin-Robbins locations for the month of June, is a coffee and donut flavor, which also contains donut pieces throughout. The June 2015 Flavor of the Month is available in a cone, cup, as a sundae or in a Cappuccino Blast milkshake.
The coffee n' donut ice cream accompanies several Father's Day cakes also available this month.
Donut-Flavored Ice Cream
Baskin-Robbins' Latest Flavor of the Month is Coffee N' Donut
Trend Themes
1. Breakfast Dessert Fusion - There is a trend of infusing breakfast flavors into dessert, such as coffee n' donut ice cream.
2. Collaborative Partnerships - Companies are partnering with each other to create innovative and unique flavors, as seen with Baskin-Robbins and Dunkin' Donuts.
3. Limited Time Offerings - The idea of limited edition flavors and promotions is increasing in popularity, like the June 2015 Flavor of the Month.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore creating innovative flavor combinations to attract customers.
2. Hospitality - The hospitality industry can offer limited time dessert items as a unique selling point or promotion.
3. Marketing and Advertising - Marketing and advertising companies can collaborate with different brands to create exclusive products and generate buzz.