Real Good Foods debuted 'Crispy Chicken Shell Tacos,' its newest addition to the frozen food aisle in Walmart locations across the United States. These shell tacos come in three flavor varieties. These are the 'Cheddar & Monterey Jack Cheese,' the 'Oaxaca & Cotija Cheese & Avocado Tomatillo Salsa,' and the 'Seasoned Beef & Cheddar Cheese.' Each variety comes with a packed crispy shell made from chicken.
The taco shells themselves are thicker and fluffier than tortilla shells, as they include a unique blend of chicken proteins. As a result of this, the tacos are low in carbohydrates, rich in protein, and are both gluten-free and grain-free. The three Crispy Chicken Shell Tacos are available now at Walmart locations at an MSRP of $6.99, though prices may vary by location.
Frozen Stuffed Taco Shells
Real Good Foods Released Crispy Chicken Shell Tacos Nationwide
Trend Themes
1. Protein-shell Foods - The rise of protein-based taco shells creates opportunities for innovative food products that blend unique proteins with traditional foods to create new and healthier food options.
2. Specialty Frozen Foods - The increased interest in specialty frozen foods showcases a demand for convenient, healthy, and new frozen food options for the everyday consumer.
3. Low-carb and Gluten-free Foods - The demand for low-carb and gluten-free food options continue to rise, as consumers become more health-conscious and search for foods that fit their dietary needs.
Industry Implications
1. Frozen Foods - The frozen food industry can capitalize on the increase in demand for convenient and healthier food options by developing new and innovative products that cater to a wide range of dietary restrictions and consumer preferences.
2. Food Retail - Food retailers can benefit from the growing popularity of specialty frozen foods and the increased demand for healthier, low-carb, and gluten-free food options by offering a wider range of products to satisfy the needs of their customers.
3. Protein Supplements - With the rise of protein-based taco shells and other protein-rich foods, there is an opportunity for companies in the protein supplements industry to create products that blend traditional foods with unique and healthier proteins to create new and innovative protein supplements that satisfy the demands of the health-conscious consumer.