This unique coffee rub from RawSpiceBar offers an alternative way to season a variety of cooked dishes.
The 'Dark Coffee & Chiles' spice rub is made with an unusual mix of ingredients, including unsweetened cocoa powder, dark roasted coffee, ancho chiles, smoked paprika, cumin and cinnamon. This mix of flavors creates a perfect blend of sweet and savory flavors to enhance everything from meats and vegetables. On its site, RawSpiceBar specifically calls out a recipe for 'Grilled Coffee Chili Rubbed Vegetables,' which involves a variety of potatoes, peppers, carrots and onions. Additionally, RawSpiceBar suggests marinating beets, steak, short ribs and pork tenderloin with this spice rub.
RawSpiceBar sets itself apart by selling spices in pre-portioned packages. Each of its flavor kits include two tablespoons, which is perfect for seasoning a single meal.
Spicy Coffee Marinades
RawSpiceBar's Coffee Rub Enhances Veggies, Meat and More
Trend Themes
1. Coffee-based Spice Blends - Opportunity for businesses to experiment with coffee-based spice blends to create unique and flavorful dishes.
2. Pre-portioned Spice Packages - The trend of selling pre-portioned spice packages can disrupt the seasoning industry by offering more convenience and reducing food waste.
3. Alternative Vegetable Seasoning - The use of coffee-based spice blends in alternative vegetable seasoning can create demand for healthier and flavorful food options.
Industry Implications
1. Food and Beverage Industry - Restaurants and food manufacturers can leverage the trend of coffee-based spice blends and pre-portioned spice packages to create unique dishes and reduce food waste.
2. Health Food Stores - Health food stores and retailers can benefit from offering alternative and healthy vegetable seasoning options to cater to health-conscious consumers.
3. Online Spice Marketplaces - Online spice marketplaces can capitalize on the trend of coffee-based spice blends and pre-packaged spice packages to offer a wider variety of seasonings for consumers seeking convenience and flavor.