It appears the folks on the 666 Burger Truck are showing how over-the-top sandwiches are done in New York City. Another Big Apple restaurant Serendipity 3 had just unveiled their opulent bite that rings in at a sky-high $295. The 666 Burger decided that just wasn't big enough for this high-rolling city.
The $666 burger -- dubbed the 'Douche Burger' -- is stuffed with some of the world's most lavish ingredients. The kobe beef patty wrapped in edible gold-leaf and stuffed with foie-gois is piled high with caviar, lobster and gruyere cheese. If that wasn't enough, the burger is topped off with a "BBQ sauce made using Kopi Luwak coffee that’s passed through the digestive tract of the Asian Palm Civet," according to the site. The badass burger is sealed off with a sizzling hot poker to create the demonic pentagon branded-bun.
The devilish heavy metal-themed 666 Burger Truck is proving NYC is the concrete jungle where dreams are made.
Photos by: Mackenzie Keegan
Pentagram-Branded Buns
The 'Douche Burger' Costs $666
Trend Themes
1. Luxury Food - The 'Douche Burger' showcases the trend of using lavish and expensive ingredients in food.
2. Over-the-top Dining - The rise of restaurants offering extravagant and excessive dining experiences, such as the $666 burger.
3. Food Tourism - Food-themed tourism experiences, like visiting unique food trucks and restaurants, are becoming increasingly popular.
Industry Implications
1. Gourmet Food - High-end gourmet food companies can capitalize on the trend by creating exclusive and extravagant food products.
2. Hospitality - Luxury restaurants and hotels can cater to the demand for over-the-top dining experiences by offering unique and extravagant menu items.
3. Tourism - The tourism industry can promote food-themed tourism experiences and collaborations with renowned food establishments.