Pungent Wasabi Vodkas

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The Wasabi Company's Wasabi Vodka is Distilled in an Unusual Way

At Imbibe Live, the UK’s leading drinks industry event, The Wasabi Company will be unveiling its new Spirit of Japan range, which includes Wasabi Vodka. This single-distilled and unfiltered product is said to be smooth with the pungent taste of fresh wasabi paste from the company's Dorset and Hampshire farms. As the company describes, Wasabi Vodka is "Buttery at the start [and] brassica flavors of sweet mustard and radish give way to high notes of star anise and pepper, followed by a complex lingering warmth."

To preserve the potency and freshness of the star ingredient, The Wasabi Company vacuum distills the wasabi paste, which prevents a volatile ingredient from breaking down and diminishing the flavor.

The full Spirit of Japan range from The Wasabi Company also includes Yuzucello, Sansho Spiced Rum and Shiso Gin.
Trend Themes
1. Artisanal Vodka - The trend of artisanal vodkas using unique ingredients such as Wasabi is disrupting the traditional vodka market.
2. Unconventional Distillation Techniques - Companies like The Wasabi Company, which uses vacuum distillation, are finding innovative ways to preserve and enhance flavors in spirits.
3. Japanese-inspired Spirits - The Spirit of Japan range from The Wasabi Company taps into the growing demand for distinctive, Japanese-inspired alcoholic beverages.
Industry Implications
1. Craft Distilleries - Craft distilleries have the opportunity to experiment with unusual ingredients and distillation methods to create innovative spirits.
2. Flavored Vodka - The flavored vodka industry can capitalize on the popularity of unique flavors like Wasabi, appealing to consumers seeking adventurous beverage options.
3. Premium Alcoholic Beverages - The market for premium alcoholic beverages is expanding, and Japanese-inspired spirits can cater to consumers looking for high-quality, exotic drinks.

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