For those legitimately worried about the zombie apocalypse, they might as well bite the bullet (or in this case, burger) with the Walking Ched. A killer creation, the Walking Ched is a monster of a burger. In place of the traditional burger buns, it boasts a breaded and deep fried macaroni and cheese bun. Yes, that was written right.
Appropriately created by Zombie Burger, a food joint located in Des Moines, Iowa, the Walking Ched comes complete with bacon, cheddar cheese, caramelized and raw onions, mayo and, of course, more mac and cheese. A heart-attack waiting to happen, the Walking Ched is made for the brave. It is hard to say what would be harder to deal with, this incredible burger or a real life zombie.
Mac & Cheese Burger Buns
The Walking Ched by Zombie Burgers is Made for the Brave
Trend Themes
1. Gourmet Burger Creations - Creating unique and indulgent burger combinations using unconventional ingredients like mac and cheese as burger buns.
2. Novelty Food Offerings - Introducing unusual and eye-catching food items that attract adventurous food enthusiasts looking for Instagram-worthy experiences.
3. Extreme Flavor Combinations - Experimenting with bold and intense flavor profiles to create unforgettable taste sensations.
Industry Implications
1. Food and Beverage - Opportunities for restaurants and food trucks to offer innovative burger options and capitalize on the novelty food trend.
2. Street Food - Food vendors at fairs, festivals, and outdoor events can tap into the demand for unique and indulgent food items like the Walking Ched burger.
3. Social Media Marketing - Brands can leverage visually appealing and attention-grabbing food creations to enhance their online presence and engage with a wider audience.